HAPPY MOTHER’S DAY
$85.00 per person
Sunday 12th May 2013

On Arrival
Pizza crust with olive tapenade, tomato salsa & artichoke puree

Primi
Choice of
Hiramasa (SA) King fish carpaccio, pomegranate, shaved fennel, lemon & lime

Half dozen Sydney rock oysters, salmon roe, chives, lemon dressing

Fried zucchini flowers filled with gruyere, matured cheddar, capsicum, chilli salsa

Victorian figs wrapped in prosciutto, gorgonzola, pistachio, saba

Risotto, prawns, tomato, saffron, chilli, chives

Secondi
Choice of
Pappardelle, buffalo mozzarella, tomato confit, basil

Grilled barramundi fillet, Cone Bay (WA), caponata

Twice cooked duck, truffled king brown & pine mushrooms, parsnip puree, asparagus

Beef eye fillet, truss tomatoes, cavolo nero, potato gratin, gorgonzola butter

Roasted pork loin, baby vegetables, salsa verde, apple & balsamic glaze

Contorni
Rocket & parmesan salad
Roasted garlic & rosemary potatoes

Dolci
Choice of
Trio of house-made sorbeto & gelato

Yoghurt panna cotta, mixed berries, watermelon granita

Hazelnut & chocolate semifreddo

Individual tiramisu, bitter sweet chocolate

Children's Menu

$30.00 p/p
(3-13 Yrs)
CHILDREN’S MENU

Primi
Choice of
Margarita pizza
Or
Penne Napolitana

Secondi
Choice of
Fried calamari with chips
Or
Chicken schnitzel with chips

Dolci
Vanilla bean gelato with chocolate sauce