Valentine’s Day

This Valentine’s Day, join us for an Italian love affair filled with delicious Italian food, fine wine and beautiful water views.

Enjoy our specially curated three-course choice set menu for $150 per person, from handmade pasta to indulgent desserts, let us set the stage for a romantic evening with your amore.

Bookings now open for Valentine’s Day on Saturday, February 14th.

Valentine’s Day Menu

Optional Additions

Sydney rock oysters, lemon and pepper granita

6 per oyster

On Arrival

Oliveto house made focaccia, rosemary butter

Primi

Choice of

1/2 shell Hokkaido scallops, guanciale, carrots, chives

Heirloom tomatoes, buffalo mozzarella, pickled eschalots, basil

Hiramisa Kingfish tartare, orange, pickled fennel, espellette, cream fraiche, Avurga caviar, pane carasau

Fried zucchini flowers, mozzarella, goats cheese, provolone, chilli

Gnocchi, braised Sommerland Heritage chicken ragu, capsicum oil, Ligurian olive crumb

Secondi

Choice of

Carnaroli risotto, zucchini, spinach, stracciatella

Grilled king prawns, bronze fennel, nduja, capers

W.A Cone Bay barramundi fillet, kipfler potatoes, leeks, pangrattato & saffron butter

White Pyrenees Lamb Backstrap 220g, cauliflower, peas, mint, salsa verde

Riverina Black Angus beef tenderloin 200g, Dutch carrots, silverbeet, pickled onion & green pepper sauce

CONTORNI

Rocket & parmesan salad

Dolci

Choice of

Trio of house-made sorbetto & gelato

Pavlova, cream, mixed berries

Chocolate & hazelnut Semifreddo, raspberries, vanilla bean anglaise, honeycomb

Tiramisu

*Vegan & Vegetarian options can also be made available upon request.

*Menu maybe subject to change without notice.